Quick and Easy Way to Make Hokey Pokey

Ingredients:
1/2 cup of Sugar
1/4 cup of Golden Syrup
2 tsp of Baking Soda

Materials:
Saucepan
Wooden Spoon
Aluminium Foil or Tin

Method:

Sugar

1. Put sugar and golden syrup in the saucepan and bring to boil. Stir ingredients continuously until it dissolves. Boil for 4 minutes.

Foaming

2. Remove pan from heat. Add in baking powder and quickly mix until it foams (mix quickly or the ingredients will set in the pan).

Cooling and Setting

3. Pour immediately onto aluminium foil or tin and leave to cool and set.

Chunks

4. Once cold, break into chunks. Store in an airtight container, separated with portions of nonstick baking paper.









Tips:

• When cooking hot, sugary mixes like hokey pokey, take great care not to spill the mixture on yourself as it will cause bad burn. 
• In soggy weather, hokey pokey will draw moisture from the air and it may become quite damp and sticky and look like it's melting. 
• Transfer quickly to an airtight container to stop hokey pokey from deteriorating.

Lastly, enjoy your home made hokey pokey. Don't forget to follow the method properly.

Youtube Video:

  Here is also a video on YouTube on how to
  make hokey pokey/honey comb.

The World of Art

Thumbnails

Kowhaiwhai Drawings

Hero

Colour Shades

Workbook Page

Colour Wheel

What did I like?

I really liked making different colours by mixing paint and I also liked creating my hero.

What did I dislike?

I dislike how I come home with paint on my uniform sometimes, this is because we did not have painting aprons that we could use.

What could have I done better?

If I were given a few more hours then I would had liked to do the eyes of my hero better and to had outlined it.

Questions?

What do you think I could've done better?

What do you think I could improve on?

Are there any improvements I can make?